Combi Steam Oven

Product Details:

Upgrade your kitchen game with the Cookkart Convection Oven - a powerful culinary tool designed to take your cooking to the next level. This sleek oven features 5 spacious shelves, each measuring 24x18 inches, providing ample space for all your culinary creations. Whether you are baking, roasting, or simply reheating, this convection oven delivers unparalleled performance and precision. With its efficient convection heating technology, your dishes will cook faster and more evenly, while maintaining their delicious flavors and textures. Elevate your cooking experience with the Cookkart Convection Oven - where power and precision meet perfection.

Product Details:

A convection oven with six shelves measuring 24 x 24 inches each is a premium, large-capacity appliance ideal for heavy-duty commercial kitchens. It provides ample space for high-volume cooking and baking, making it a popular choice in bakeries, catering services, and restaurants.

Additional Information:

• Delivery Time: 5 to 7 Working Days.

Product Details:

A 5-tray electric convection oven is a versatile and efficient appliance ideal for commercial or home kitchens with moderate baking or cooking needs. It offers additional capacity compared to smaller models, making it suitable for larger batches of food preparation.

Additional Information:

• Delivery Time: 5 to 7 Working Days.

Product Details:

The Convection Oven is intended for preparation of various dishes, pastries, bakery and confectionery at catering establishments and trade, in bakeries and confectionery.The whole line has been properly designed with components able to work continuously for long times. It gives perfect baking results. The heat transported by air is uniformly distributed inside the cavity in order to obtain a homogeneous external coloration of food in all trays. The fan and exhaust help blow hot oven air over and around the food, then vent it back out. As a result, this hot air surrounds the food so that it cooks evenly and more quickly.

Product Details:

A 1 Deck, 3 Tray Gas Oven is an efficient baking and roasting appliance powered by gas, ideal for medium-scale food production. It offers increased capacity and is a cost-effective solution for businesses that prefer gas-operated equipment due to fuel availability or cost advantages.

Additional Information:

• Delivery Time: 5 to 7 Working Days.

Product Details:

A 3 Deck 9 Tray Gas Oven is a commercial baking appliance often used in bakeries, restaurants, and large-scale food production facilities. Here’s what the specification typically entails:

Key Features:

1. Decks and Trays:

   • 3 Decks: Each deck operates independently, allowing different temperatures and baking conditions.

Additional Information:

• Delivery Time: 5 to 7 Working Days.

Product Details:

The Convotherm  easyTouch complete package gives you a full range of impressive and practical features including a high-resolution 9" full-touch screen and customization options for your every need. The operating concept is incredibly easy, incorporating both established and new functions.

 

Technical Specification:

 

Model                                 :  Convotherm 4 easyTouch 6.10 GS

Type                                   :  GS (Gas Injection/Spritzer): Steam generated by injecting water into the cooking chamber

Dimension                          :  87.6cm x 79.4cm x 76.2cm

Weight                                :  121 kg

Number of plates               :  20 Plates ( Ø 32 cm (plate banquet system), ring spacing 66 mm)

Number of plates               : 15 Plates ( Ø 32 cm (plate banquet system), ring spacing 79 mm)

Shelves                              :  6+1 1/1 GN

Shelves                              : 5 x EN/BM

Rated power consumption : 11 Kw  (ForElectric Injection/Spritzer, Electric Boiler)

Rated power consumption :  0.6Kw ( For Gas Injection/Spritzer, Gas Boiler )

Power Input Type               :  Gas

Primary Power Input          :  230 V x 50 Hz x 1 PH

 

Features:

 

Ground-breaking design, also ideal for front-of-house cooking

 ACS+: perfection in the third generation

 The space-saving footprint for a perfect fit in any kitchen, however small

 Door with safety latch and slam function (table-top units only)

 Hygienic Care: antibacterial surfaces in operating areas, door handles and recoil hand shower –

the new concept that promotes food safety

 USB port integrated in the control panel

 The “made-in-Germany“ seal of quality: our own demanding standard

Applications : Convotherm combination ovens can use both steam and convection heating to cook food, reducing shrinkage and speeding up cook times.

 

Warranty : 1 Year

Product Details:

The Convotherm easyDial sets new standards in manual operation: all settings and extra functions can be selected and adjusted in one operating level and are visible at all times.

 

Technical Specification:

 

Model                                :  Convotherm 4 easyDial 6.10 GB

Type                                  :  GB (Gas Boiler): Steam generated by high-performance boiler outside the cooking chamber

Dimension                         :  87.5cm x 79.2cm x 78.6cm

Weight                               :  130 kg

Number of plates               :  20 Plates ( Ø 32 cm (plate banquet system), ring spacing 66 mm)

Number of plates               : 15 Plates ( Ø 32 cm (plate banquet system), ring spacing 79 mm)

Shelves                               :  6+1 1/1 GN

Shelves                              : 5 x EN/BM

Rated power consumption : 11 Kw(ForElectric Injection/Spritzer, Electric Boiler)

Rated power consumption :  0.6Kw ( For Gas Injection/Spritzer, Gas Boiler )

Power Input Type               :  Gas

Primary Power Input           :  230 V x 60 Hz x 1 PH

 

Features:

 

Ground-breaking design, also ideal for front-of-house cooking

 ACS+: perfection in the third generation

 The space-saving footprint for a perfect fit in any kitchen, however small

 Door with safety latch and slam function (table-top units only)

 Hygienic Care: antibacterial surfaces in operating areas, door handles and recoil hand shower –the new concept that promotes food safety

 USB port integrated into the control panel

 The “made-in-Germany“ seal of quality: our own demanding standard

 

Applications : Convotherm combination ovens can use both steam and convection heating to cook food, reducing shrinkage and speeding up cook times.

 

Warranty : 1 Year

Product Details:

Professional combi ovens with direct steam injection are available from 7 to 20 levels (GN 1/1 and EN) with Analog or Touch screen controls. Designed for professional use, they come in electric and gas variants with crosswise insertion of the trays, meant for chefs who expect the optimal performances both in gastronomy and pastry cooking. Combi steamers help you achieve the best results on air and heat distribution inside the cooking chamber, ensuring constant and perfectly even cooking results on every tray, at any level

 

Technical Specification:

 

Power                                    : 11.5Kw

Voltage                                  : 400v 3N/50Hz

Tray Compatibility                  : 7 GN 1/1 Trays (530 x 325mm), 7 EN Trays (600 x 400mm)

Dimensions W x D x H (mm) : 920×730×900

Control Panel                         : Analog

Weight                                   : 123kgs

 

Features:

 

 Control panels: Simple, efficient and intuitive controls. Possibility to choose between

Analog controls and Touch Screen

Ergonomic door hand with opening from both sides and double snap safety lock (optional)

Cooking chamber molded cavity in stainless steel AISI 304 with rounded corners

Steam release valve: manual or automatic control

Spotless chamber washing (with Touch Control Panel models)

Tray holders to fit both GN 1/1 and EN trays

Easy to remove door gasket made of silicone rubber for professional use

Drip-pan connected to drain

Light inside the cooking chamber

Pitch: 67 mm

Two ventilation speeds with auto-reverse

Double glass door with book-like opening for easy cleaning

Micro switch stops ventilation at door opening

Door opening reversible upon order

 

Applications: Combi Oven can be used to replace Convection Oven and Steamer by saving time, space and money when it comes to professional food preparation 

 

Warranty : 1 year

 

Product Details:

Professional combi ovens with direct steam injection are available from 7 to 20 levels (GN 1/1 and EN) with Analog or Touch screen controls. Designed for professional use, they come in electric and gas variants with crosswise insertion of the trays, meant for chefs who expect the optimal performances both in gastronomy and pastry cooking. Combi steamers help you achieve the best results on air and heat distribution inside the cooking chamber, ensuring constant and perfectly even cooking results on every tray, at any level

 

Technical Specification:

Power                                    : 12.3Kw

Voltage                                  : 400v 3N/50Hz

Tray Compatibility                  : 7 GN 1/1 Trays (530 x 325mm), 7 EN Trays (600 x 400mm)

Dimensions W x D x H (mm) : 950×790×870

Control Panel                         : Touch Screen

Weight                                   : 123kgs

 

Features:

 

Control panels: Simple, efficient and intuitive controls. Possibility to choose between

Analog controls and Touch Screen

Ergonomic door hand with opening from both sides and double snap safety lock (optional)

Cooking chamber molded cavity in stainless steel AISI 304 with rounded corners

Steam release valve: manual or automatic control

Spotless chamber washing (with Touch Control Panel models)

Tray holders to fit both GN 1/1 and EN trays

Easy to remove door gasket made of silicone rubber for professional use

Drip-pan connected to drain

Light inside the cooking chamber

Pitch: 67 mm

Two ventilation speeds with auto-reverse

Double glass door with book-like opening for easy cleaning

Micro switch stops ventilation at door opening

Door opening reversible upon order

 

Applications: Combi Oven can be used to replace Convection Oven and Steamer by saving time, space and money when it comes to professional food preparation 

 

Warranty : 1 year

 

Product Details:

The Convotherm  easyTouch complete package gives you a full range of impressive and practical features including a high-resolution 9" full-touch screen and customization options for your every need. The operating concept is incredibly easy, incorporating both established and new functions.

 

Technical Specification:

 

Model                                :  Convotherm 4 easyTouch 6.10 ES

Type                                  :  ES (Electric Injection/Spritzer): Steam generated by injecting water into the cooking chamber

Dimension                         :  87.6cm x 79.4cm x 76.2cm

Weight                               :  111 kg

Number of plates               :  20 Plates ( Ø 32 cm (plate banquet system), ring spacing 66 mm)

Number of plates               : 15 Plates ( Ø 32 cm (plate banquet system), ring spacing 79 mm)

Shelves                               :  6+1 1/1 GN

Shelves                              : 5 x EN/BM

Rated power consumption : 11 Kw(ForElectric Injection/Spritzer, Electric Boiler)

Rated power consumption :  0.6Kw ( For Gas Injection/Spritzer, Gas Boiler )

Power Input Type               :       Electric

Primary Power Input           :     400 V x 50 Hz x 3 PH

 

Features:

 

Ground-breaking design, also ideal for front-of-house cooking

 ACS+: perfection in the third generation

 The space-saving footprint for a perfect fit in any kitchen, however small

 Door with safety latch and slam function (table-top units only)

 Hygienic Care: antibacterial surfaces in operating areas, door handles and recoil hand shower –

the new concept that promotes food safety

 USB port integrated in the control panel

 The “made-in-Germany“ seal of quality: our own demanding standard

 

Applications : Convotherm combination ovens can use both steam and convection heating to cook food, reducing shrinkage and speeding up cook times.

 

Warranty : 1 Year